Menu – The Reserve Anstead

BREAKFAST

Omelette ($26.50)

Hunt and co. smoked ham, mushrooms, cherry tomatoes, onion and cheese with salad garnish and sourdough toast. (GF on request)

American Pancakes ($23.50)

House made pancakes stacked with crispy bacon and roasted bananas drizzled with Canadian maple syrup and toasted nuts.

Granola ($17.50)

Healthy breakfast nut and seed mix with seasonal fruit, fresh berries topped with generous dollops of cool natural yoghurt, honey, and milk.

Bacon Egg Roll ($11.00)

Vietnamese Breakfast Roll ($13.50)

A wholesome crusty bread roll filled with marinated pork pieces and fresh cucumber slices, pickled carrot, coriander, and sweet soy mayo. (GF on request)

Haloumi Stack ($25.00)

Thick cut toasted sour dough topped with Queensland avocados roasted field mushrooms and tomato, grilled haloumi cheese and drizzled with balsamic. (GF on request)

Zucchini Fritters ($23.50)

Golden fried zucchini and vegetable fritters topped with tomato and avocado salsa, chipotle mayo, poached eggs finished with rocket and balsamic drizzle.

Potatoes Breakfast ($25.50)

Crispy fried potato grilled cherry tomatoes, grilled chorizo, roasted red peppers and fried eggs topped with an assortment of herbs and crusty bread. (GF on request)

Dukka Smash ($17.00)

Avocado smash on toasted sourdough, crumbled feta and radish slices sprinkled with house made dukka and wild roquette (GF on request)

Full Breakfast ($28.50)

Strips of bacon, hunt and co award winning sausages, grilled field mushroom, house made beans, poached eggs, grilled tomatoes, and fried hash brown all with our freshly toasted sour dough bread. (GF on request)

Farmhouse Breakfast ($27.50)

Warmed pieces of ham with grilled tomatoes, grilled mushrooms, fried haloumi cheese, and poached eggs topped with hollandaise sauce, tomato chutney, and toast. Or make it vegetarian swap the ham for avocado. (GF on request)

Spanish Breakfast ($25.50)

Onions, mushrooms, tomatoes, red peppers, slightly spiced and pan roasted topped with warmed avocado and halloumi topped with fried eggs and grilled tortilla (GF on request)

BLT Burger ($16.50)

Toasted brioche bun topped with grilled bacon, fried egg, tomato slices, and mixed lettuce topped with aioli and tomato sauce. (GF on request)

Eggs Benedict ($24.50)

Hunt and co. aged leg ham or slithers of Tasmanian smoked salmon on poached eggs atop baked sourdough bread and served with our house made hollandaise.

Sizzling Steak & Eggs ($29.00)

Hunt and co. aged leg ham or slithers of Tasmanian smoked salmon on poached eggs atop baked sourdough bread and served with our house made hollandaise.

Mushroom, Spinach Benedict ($24.00)

House picked mushrooms pan fried with wilted spinach, crumbled feta and poached eggs drizzled with hollandaise on toasted sourdough.

Eggs Your Way ($9.00)

Eggs cooked poached, fried, or scrambled served with two pieces of sourdough and your choice of sauce (GF on request)

Toast (1) ($3.00)

Seasonal Toast (2) ($7.00)

Plate ($0.00)

LUNCH

Bruschetta ($16.50)

Toasted sourdough pieces with traditional bruschetta mix topped with fetta and balsamic (GF on request)

Prawn Marie ($27.50)

Mooloolaba prawns cooked in garlic on toasted sourdough avocado crisp shredded iceberg lettuce crumbled fetta cherry tomatoes and drizzled with house made marie rose sauce.

Pumpkin Salad ($23.95)

Roasted pumpkin chunks, baby beetroot, grilled haloumi, sliced red onion and toasted walnuts served over mixed salad leaves topped with a spiced sour cream dressing. (GF on request)

Calamari Salad ($25.00)

Lightly fried calamari on julienne cucumber, pickled Spanish red onion, baby tomatoes and handpicked coriander and mint leaves with a sweet soy mayo. (GF on request)

Beer Battered Fish ($25.00)

Beer battered pollock served with chips house made salad tartare sauce and lemon wedge.

Barramundi ($35.00)

Pan fried barramundi roasted chat potatoes Spanish red onion green beans cherry tomatoes and wilted spinach drizzled with balsamic vinaigrette. (GF on request)

Reserve Burger ($24.50)

Real Australian grilled beef pattie topped with cheese, bacon, lettuce, tomato, beetroot and onion with aioli, tomato sauce in buttered milk bun served with chips. (GF on request)

Tuna Stir Fry ($32.00)

Tuna steak cooked a little pink in the middle sat on bed off egg noodle stir fried Asian vegetables topped with a poached egg drizzled garlic ginger honey soy sauce and sesame seeds. (GF on request)

250g Rib ($36.50)

250gram kilcoy rib fillet cooked to your liking served with our creamy house made mushroom sauce chips, salad, and onion rings. (GF on request)

Lamb Wraps ($24.50)

Marinated lamb pieces in authentic spices with traditional salad, yoghurt and cheese in a toasted wrap served with chips. (GF on request)

Duck ($30.00)

Crispy marinated duck Maryland served with crispy egg noodles, wok fried vegetables topped with bean sprouts and pickled vegetables.

Chicken Burger ($24.00)

Grilled chicken breast, strips of bacon, cos lettuce and parmesan drizzled with house made caesar dressing on a toasted milk bun served with chips. (GF on request)

Zucchini Spaghetti ($26.00)

Strips of zucchini tossed through our famous creamy sauce with onion, roasted pumpkin, blistered cherry tomatoes, julienne beans and chilli jam topped with shaved parmesan. (GF on request)

Spring Roll Salad ($25.00)

Marinated pork pieces with prawn and pork spring rolls, soft vermicelli noodles, lettuce, nuts, pickled carrot, bean sprouts, and red onion served with authentic Vietnamese dressing. (GF on request)

Steak Sandwich ($25.00)

120 gram rib fillet, bacon, cheese, onion relish, beetroot, lettuce, tomato, smokey BBQ sauce, and mayo on toasted sourdough served with onion rings and chips. (GF on request)

Prawn Linguine ($31.50)

Pan seared prawn, chorizo and sundried tomatoes tossed through linguine topped with wilted spinach and onions topped with parmesan cheese. (GF on request)

Chilli Prawn Salad ($26.50)

Grilled prawns marinated in chilli and garlic sat on a bed of avocado, coriander, onion, tomatoes, and noodles with authentic Asian dressing. (GF on request)

Pork Belly Salad ($28.00)

Crispy Vietnamese pork belly on fresh lettuce cabbage egg noodle traditional pickled veg and herbs drizzled with traditional house made sauce. (GF on request)

Pulled Pork Burger ($24.50)

Slow cooked pulled pork for 24 hours coleslaw apple compote salad and mayo on brioche bun and chips. (GF on request)

Plate ($0.0)

Bowl of chips ($8.0)

Slow cooked pulled pork for 24 hours coleslaw apple compote salad and mayo on brioche bun and chips. (GF on request)

ALL DAY

Vietnamese Breakfast Roll ($13.50)

A wholesome crusty bread roll filled with marinated pork pieces and fresh cucumber slices, pickled carrot, coriander, and sweet soy mayo. (GF on request)

Bacon Egg Roll ($11.00)

Cookie ($4.00)

Banana Bread Slice ($5.00)

Sausage Roll ($9.00)

Frittata ($9.00)

Croissant ($4.50++)

- Plain: $4.50
- Almond: $6.00
- Chocolate: $6.00

Cake Slice ($9.00)

Muffin ($6.00)

Egg Tart ($3.50)

Beef Pie ($12.00)

Chicken Pie ($12.00)

Toasties ($3.00)

Quiche lorraine ($9.00)

Quiche Spinach ($9.00)

Single scoop done ($5.00)

Double scoop done ($8.50)

Pork Pie ($9.50)

Spin Fetta Roll ($9.00)

Rasp coco loaf ($6.00)

ICE CREAMS & GELATO

Single Scoop ($5.00)

Double Scoop ($8.50)

Ice Cream ($3.00+)

- Cyclone: $3.50
- Buble Bill: $4.00
- Magnum: $6.00
- Callipo: $3.80
- Paddle Pop: $3.00

KIDS

Kids Pancakes ($8.00)

Kids Bacon Sandwich ($8.00)

Kids Toastie ($7.00)

Kids Eggs ($8.00)

Kids Fish ($8.00)

Kids Nuggets ($8.00)

Kids Waffles ($8.00)

Kids Pizza ($8.00)

Kids Sausage Roll ($7.00)

Kids shake ($4.00)

Kids Hot Choc ($5.00)

Babyccino ($2.00)

COFFEE

Flat White ($5.50)

Latte ($5.50)

Cappuccino ($5.50)

Long Black ($4.50)

Espresso Cup (Double) ($3.80)

Chai Latte ($5.50)

Dirty Chai ($5.50)

Hot Choc ($5.00)

Mocha ($5.50)

Matcha Latte ($6.00)

Machiato ($3.50)

Piccolo ($3.80)

Magic ($5.00)

Affogato ($5.20)

Iced Coffee ($7.50)

Espresso, syrup, ice, milk and cream.

Iced Latte ($7.00)

Espresso, ice and milk.

Iced Long Black ($6.00)

Espresso, ice and milk.

Iced Matcha ($7.50)

Espresso, ice and milk.

Iced Chocolate ($7.50)

Iced Mocha ($8.00)

Espresso, chocolate, ice, milk and cream.

Iced Chai ($8.00)

Iced Dirty Chai ($8.00)

Espresso, chocolate, ice, milk and cream.